Well folks, thankfully we are still alive and drinking. Christmas was wonderful, and New Year's Eve was a blast, but quite frankly this has been the worst apocalypse ever. However, since things did not go the way the Mayan’s planned I can continue to drink good beer. I am starting off 2013 by drowning my sorrows with Founders Breakfast Stout. The first time I tried this beer was on draft at the Auricle in Canton. Also, during my first visit there I was surprised by their craft brew selection on tap. It was a small cup with a hefty price tag, but filled with divine elixir. I suggest drinking ...
Like my previous One Tanked Trip, this month's visit was to an establishment tucked away in the most unlikely of places. Just south of Youngstown is the city of Boardman. Nearly hidden in a sea of chain restaurants sits Vintage Estates Wine and Beer, a craft beer heaven known as the best kept secret in town. I stumbled across this little gem, earlier this year after Boardman's annual beer festival, The Big Tap In, and have been dying to return ever since. Containing over 900 craft beers and 1000 wines, Vintage Estates is one of those rare stops that bring a smile to the face of both craft ...
